We hear the allegations, and they do concern us.”Ĭommission Chairwoman Jennifer Togliatti said the union was trying to talk with Red Rock executives in the hallway about their dispute at the hearing.Position: Concession Worker Department: Oyster Bar I hope it gets resolved, and we leave that to the National Labor Relations Board to decide. Family doesn’t always see eye-to-eye on things, but they are still family so we have to take care of each other. To see these kinds of disputes is a bit troubling to me and hopefully you can work them out. They have a tremendous amount of good in the community. Stations has been such a good community partner and corporate citizen. “These allegations haven’t been defined or found so I’m not holding that against anyone. “I see both sides of Stations,” Solis-Rainey said. “Good on all of you and it all balances out.”Ĭommissioner Rosa-Solis-Rainey said she doesn’t want to get in the middle of the labor dispute but she’s concerned about it. “I know we’re all very sensitive to those issues, but it’s compelling when you have 25,000 applications for just under 2,000 jobs,” Gaming Commissioner Brian Krolicki said.

“It’s not as much international, but we’re starting to see people who want to seek a different experience from the Strip coming out to our properties for something that’s more of a resort-like feel so we continue to take advantage of that.”

“We have seen over the past five years a strong uptick of regional and national visitation,” Kreeger said. When asked if the property will target international visitors, Red Rock Resorts President Scott Kreeger said it is predominantly focused on local residents for gaming and amenities but it hopes to draw in people from outside Las Vegas with the three luxury properties’ hotels. The property will boast 83,000 square feet of casino space with 2,300 slot machines, 63 table games and a high-limit gaming salon, Horn said. Four signature restaurants, all with outdoor patios, will include a steakhouse, an American grill that also serves brunches, and seafood and Mexican concepts, and a food hall with 10 outlets will be in the casino environment. The hotel also will have convention and meeting spaces, a pool with cabanas, and outdoor social areas.

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